Software Modules

A Solution for Every Process

Myrias software has over 100 modules covering virtually every business requirement. This extensive modular system can be tailored and expanded to meet future business requirements, from the production area to back-office functions.

View a selection of our most popular modules:

Static Checkweighing

Static checkweighing adds efficiency to manufacturing, sorting and food processing applications. Each pack is continuously monitored and checked to be within a preset range or target.

Dynamic Checkweighing

Dynamic checkweighing records all packs from the checkweigher and offers real-time charting. Immediate warning of low weights and expensive giveaway. Comprehensive records help analyze pack weights
and diagnose filling faults.

Offline Sampling

Offline sampling offers close control of pack fills to meet legal requirements and limit profit loss. Powerful diagnostics help characterize filling performance and minimize fill variability issues. Provides legally accepted records as proof of due diligence.

Batch Recipe Formulation

Batch recipe formulation allows for accurate ingredient weighing for consistent weighing in batches, blends and mixes. Offers benefits of consistent quality, reduced waste, better cost control and full traceability of weighing and measuring ingredients for set recipes.

Traceability

Traceability minimizes business risk in the event of a quality failure by allowing quick response to identify affected items. Helps locate process issues related to customer complaints.

Waste

Managing waste optimizes profits by identifying, measuring and reducing waste throughout your operation. Reductions in waste go straight to bottom-line profits.

Stock Management

From transfer to warehouse stock and onwards to customer dispatch, finished goods are controlled in a similar way. Levels of stock held in warehouse and in each department can be analyzed quickly for value, traceability and other purposes.

Transportation

Transportation module integrates with vehicle scales to manage product inventory, haulers, suppliers, customers, order processing, dispatch and invoicing. Maximizes vehicle throughput while reducing the risk of data entry errors.

General Software Functions

Myrias modules have a wide range of functions that can be implemented across many sectors, from manufacturing and production to distribution and farming. Common functions of Myrias include (but are not limited to):

Abort & Ignore Records an Operator's reasons for departing from standard procedures.	Bar Code Reader Identifies product and links to appropriate procedures
Bill of Materials Tabulates all formulations for raw material calculations for production planning, costings and procurement purposes	Checkweigher Records all packs from automatic dynamic checkweigher
Container Log Quantifies and characterises suppliers' packaging and containers	Customer Service Reports Instantaneous reports for management to assess customer levels as per delivery notes and orders in house
Date Code Check Checks operator-entered date against current correct date	Events/ Defect Log Procedure for recording up to 100 events related to the line
Goods In/Out Stores front end for checking delivery and despatch	Hygiene (HACCPS) Set up of schedules with exception reporting
Ingredients Controls multi-ingredient packages to total package declared weight	Inventory Control Reports on all raw materials and finished products with date of purchase, delivery and manufacture
Line Log Monitors and reports on various aspects of line efficiency	Metal Detector Records individual pass/fail results from link to metal detector
OEE (Overall Effective Efficiency) Real time measurement of line availability, downtime, output and quality giving live monitoring for benchmarking purposes	Order Forecasting Historical database of material usage for operational personnel to forecast and plan the ordering of raw materials
Order Creation Creation of a supplier's order	Quality Provides overall assessment of attributes with AQL control
Quarantine Procedure for the control, isolation and disposal of defective products	Recipe Ensures multi-ingredient products are formulated to required specification
Stock Ingredients Enables quality aspects of ingredients to be evaluated against set criteria	Stock Order Picking Collecting stock to make up order and printing of delivery note
Stores Materials acceptance, priority, storage and audit trail	Variables Records and controls non-weight variables e.g. temperature, speeds, etc.
Yields Monitors line yields, productivity, work in progress and wastage simultaneously